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Posts Tagged ‘british hops

Challenger Bitter – An English hopped Bitter hopefully with a massively malty presence. I’ve been wanting to do a 50% of each Munich+Vienna malts for a while, ideally as an IPA but I thought this would work quite nicely as I’m planning to serve it through a BeerEngine from either Cask or Bag-in-Box.

Fermentables:
Munich Malt – 43%
Vienna Malt – 43%
Caramalt – 9%
Crystal Rye Malt – 5%

Hops:
Cascade (UK) – 5.7 % @ 60 mins – 53g
Challenger – 7.6 % @ 0 mins – 100g

Final Volume: 23 Litres
Original Gravity: 1.046
Final Gravity: 1.011
Alcohol Content: 4.5% ABV
Mash Efficiency: 75 %
Bitterness: 30 EBU
Colour: 32 EBC
Mash: 67c for 90mins
Yeast: Safale us-05 repitched from last brew

The usual and predictable photo of the malts:
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Here’s a shot of the Galcium Chloride flakes, using the Mild water profile from THBF calc:
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Lovely colour, it was a deep chestnut red:
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Just about to drop a half protafloc:
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Nice fulsome 100g late steep of Challenger:
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Not the best start to the day, I found I hadn’t cleaned out the hops from the copper from the last brew so dug them out and gave the IC and ball-valve some extra TLC Boiling it while the mash was on.

*8th Jan ’14 – just got this in the brew-fridge, it is at 1017 but had got quite cool at 16.6°c, now set to warm up to 20°c so should finish fermenting in a day or two. Its amazing the difference in fermentation speed when re-pitching yeast skimmed of a previous brew, its made it easier to do this while I’ve been brewing every week. It wastes alright too 😉

*Racked to Bag-in-Box 11th Jan ’14 with 15g priming sugar and Allkleer Isinglass Finings.

iFuggle
iFuggle – I’ve been threatening doing this for a while, a big-ass Fuggle IPA, its an experiment and I may not like it but thats no reason not to try! And its a while since I made a British IPA.
The Dextrose will go in with the Protafloc in the last 10 minutes so as not to effect the hop utilisation, I’m using a couple of @MagicRockStu’s tips too.

Fermentables:
Pale Malt – 80%
Dextrose – 12.4%
Vienna Malt – 5.5%
Amber Malt – 2%

Hops:
Cluster Pellet – 7.9 % @ 75 mins – 150g (Start of boil)
Fuggle Whole – 5.1 % @ 5 mins – 150g
Fuggle Pellet – 4.3 % @ 0 mins – 100g (Dry Hop in FV)

Final Volume: 23 Litres
Original Gravity: 1.083
Final Gravity: 1.019
Alcohol Content: 8.4% ABV
Mash Efficiency: 75 %
Bitterness: 137 EBU
Colour: 15 EBC
Mash: 60-90mins @ 63°c (I actually hit 64°c)
Boil: 75mins
Yeast: Safale us-05 – 2 packs

The malts, a fairly full bucket with just over 7kg:
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150g Cluster T90 pellets:
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Second batch sparge running in:
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In go the pellets at the start of boil:
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The late whole fuggles go in at 5mins left:
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I liquored back from 1085.5 to 1083, and ended up with 22.3L in the FV:
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Yeast pitched at 20°c, in the fermenting fridge set to 20°c too, cleaned up, no fuss as usual 🙂

*16th Nov ’13 – Gravity at 1021, tasting rather sweet, could that 1°c higher than my planned 63°c mash temp be to blame? I was hoping for nearer to 1010 by now. I have dry hopped with with 100g Fuggles pellets and given it a good rouse, hopefully it will drop a few more points.

*18th Nov ’13 – Gravity at 1013 this is more like it, a couple more points and I’ll be happy.

*20th Nov ’13 – Gravity at 1008! Makes this 10% which is quite a big beer and about 2% stronger than planned 😀

*Bottled 30th Nov ’13 – with about 75g white sugar, my scales were messing me around, tastes strong and traditional, good dark straw colour. It actually finished fermenting at 1006.5 making it 10.2%!

Northern Craft Brewers American Pale Ale Competition at Saltaire Brewery
SB_LogoSaturday 13th April

The day started before 10.30 with a few jobs and setting up to do in the brewery, around 11am people started arriving the sun was shining and the pints were starting to be pulled. By 1pm all the competition beers had been signed in and entry fees paid so judging could start, our panel of 6 judges was pretty similar to last year with Zak & Rob beer-writer & beer-blogger a couple of CAMRA judges, a National Guild judge and of course Tony the Head Brewer and owner of Saltaire Brewery.
Northern Craft Brewers & Saltaire Brewery APA Competition
We had around 44 (42 turned up on the day) beers entered into the competition, thats no mean feat for a single style homebrew comp, entries from as far afield as the far North East to the South Coast & Plymouth… this year really has drawn together a great group of like-minded homebrewers, its been good to meet new people, put names to faces , catch up with old friends & swap and taste a few exceptional homebrewed beers.
Northern Craft Brewers & Saltaire Brewery APA Competition
This year we had 9 Handpump beers across two of the bars in the brewery, each handpull having a beer donated by a homebrewer… Now we’re not certain, but does any other homebrew event in the UK offer 2 fully stocked bars like this, we’d like to think not and we’d like to thank all of our brewers for brewing and getting their beers to us for the day… Fantastic Work!
Northern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA Competition
Each brewer using American Hops in a range of beer styles from light to dark and 3.5 – 5.5% ABV.
All the beers were given for a donation, we suggested £2 a pint inline with what the Brewery normally charge on its BeerClub nights, we raised a massive £640 for the charities below:

The Hop Talk
While judging was underway we had lined up Andrew Whalley of Charles Faram Ltd to come along and keep us entertained with an interesting talk about hops.  These are exciting times for hops and hop growing and Andrew had brought along a variety of hop samples, needless to say we made a big mess of rubbed hops all over the floor and got sticky hop hands 🙂
Northern Craft Brewers & Saltaire Brewery APA Competition
Andrew started out at York brewery so knows a thing or two about brewing. Thanks for the talk, I know a lot of us are keen to try the new English varieties in the Farams Hop Development program, Cheers
CharlesFarams on Twitter
@BritishHops

After much deliberation the results were announced for the American Pale Ale:

Kevin Bagshaw from Doncaster took first place:
Northern Craft Brewers & Saltaire Brewery APA Competition
2nd – Andy Black from Leeds
3rd – Steve Syson from Derby
4th – Giles Strother from Oxford
Louis Cowdroy from Harrogate got the Highly Commended

42 Beers entered Judges stated all were of a very high standard & they found it very hard to split 1st and 2nd place.

The Best Cask results, voted for with a show of hands:

‘Pray for Mojo’ by Matt Darcy from Harrogate took first place:
Northern Craft Brewers & Saltaire Brewery APA Competition
2nd Neil Gardener from Guisley
3rd Zak Avery from Leeds
Louis Cowdroy got the Honorable Mention

Sincere thanks to all who took part, brewed beer, entered the competition, turned up to drink beer and talk brewing… we have done our 8 charities proud, well done 🙂
Major thinks also go to Tony Gartland for yet again letting me organise a ‘Piss-up in a Brewery’, Shane Swindells for sorting all the competition entries, our excellent team of Judges, the brewery staff, our  Barmen Dave & Neil
(Even if Neil didn’t have the power of speech by the end of it!), and my wife Emma for running the upstairs Bar, Thanks for a cracking event and here’s to next year! Cheers

The full photo gallery is here…

Northern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA Competition
Northern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA Competition
Northern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA Competition
Northern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA CompetitionNorthern Craft Brewers & Saltaire Brewery APA Competition

Northern Craft Brewers APA Comp Saltaire Brewery 2013, a set on Flickr.

I’m still editing and updating this post… so hold yer horses, let me know what I did wrong  😉

Scans of Charity reply letters here – http://www.flickr.com/photos/pdtnc/sets/72157634103463615/with/9035519874/


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