AG#126 – IPA

Posted by: pdtnc on: September 7, 2014

• In: Brewing
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Just two brewday snaps and a hop growing update really…
Going for 1057 to finish at 1014, mashed at 68c for 60mins, sparged at 78c, boiled for 60mins, fermenting with 2 packs of Safale us-05 to get an ABV of 5.6%, will be heavily dry hopping with a blend of three hops.

Malts & Salts:

Tiny amount of FWH:

The rest of the Hops were going in at 5mins before the end.

And the hops outside:
https://www.flickr.com/photos/pdtnc/sets/72157647318338112/

*Bottled 17th Sep ’14

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Tags: all grain, beer, brewer, Brewing, garage brewer, homebrew, homebrewer, hops, ipa, liquor, malt, mash, yeast